Partly to help us gather our favorite recipes into one place (instead of a growing number of cookbooks that we are unable to find room for) and to provide recipes to others that may be interested, we have started storing our most commonly used or favorite recipes on a website. Please visit Carey Family Recipes if you would like the recipe to one of our favorite dishes!
General
Christmas Eve PulKogi
A tradition in our home is having PulKogi (a traditional Korean dish) on Christmas Eve. I served a mission for the Church of Jesus Christ of Latter-day Saints in Korea and we enjoy having this dish each year. I hope you enjoy it.
Ingredients
- 1 1/2 tbsp sesame seeds
- 1/2 bunch green onions, chopped
- 5 cloves garlic, crushed and minced
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 tbsp sesame seed oil
- 1/4 cup soy sauce
- 4 tbsp sugar
- 1 lb. beef, sliced very thin
Toast the sesame seeds in a dry skillet. If they get too hot, they will begin to pop, so keep a lid handy. After toasting, grind or mash the seeds. Or you can put them in a food processor and process them to a powder. Combine all the ingredients except the meat. Add the mixture to the meat and use your hands to thorougly mix together. Put in a bowl and cover with plastic wrap or a zip-lock bag and let set for at least two hours. I like to do it for 5-6 hours. Cook in a frypan and serve with rice. I like to eat it with leaf lettuce leaves, like lettuce wraps.
In addition to PulKogi, our traditional Christmas Eve dinner includes fresh broccoli and cheese sauce, rolls, raspberry jello with cream cheese balls, and Martinelli’s Sparkling Apple Cider.
A day late…
1. Friends save my life regularly.
2. Better health; it’s a goal I’m hoping for.
3. I’m ready for a vacation from my full-time volunteer position.
4. Vanilla is one of my favorite perfumes or aftershaves or smells.
5. The oldest ornament I have is a set of ceramics Scott and I painted the first year we were married-1984.
6. Take some fall leaves and dirt, mix it all together and you have great garden soil in the spring.
7. And as for the weekend, tonight I’m looking forward to resting after a full day of Christmas shopping, tomorrow my plans include community choir rehearsal, finishing the decorating, wrapping some presents, shopping online and Sunday, I want to make it through church, ward choir rehearsal, and the community concert in the evening!
Merry Christmas!
Have a happy holiday season and take a relaxing few minutes to watch this video.
Lovely fall, er, winter weather
Most of the leaves on our trees are still green and have not turned yet. This is because it hasn’t been cold enough yet to make them turn. But today the weather skipped over fall and went straight to winter, so I guess the trees are in for a shock. My roses braved the snow and kept blooming. Go roses!